A beautifully curated selection of artisan cheeses and accompaniments, perfect for sharing.
Small Feeds 1-2 $13.50
Two Local Cheeses, Two Nitrate Free Humaley raised Meats, Two pickled veg, chutney, whole grain mustard
Medium Feeds 2-4 $39.95
3 cheeses, pickled veg, 3 meats, chutney & whole grain mustard
Large Feeds 6-10 $105
Great Hill Blue (8 oz) – rich, creamy, with a bold tang
Humboldt Fog Goat Cheese (6.5 oz) – iconic, delicately tangy, with its signature edible rind
Grafton Village Cheddar (9 oz, Vermont, aged 1 year) – sharp, nutty, and full-flavored
House-made jams – three seasonal varieties
Pickled vegetables – bright and tangy, chef-crafted
Assorted organic berries – fresh, seasonal, and bursting with flavor
Locally crafted chocolate Covered Nuts – fair trade & organic
Gluten-free artisan crackers – two varieties
Kneady Mama sourdough loaf – baked locally with care
South Shore Provisions Charcuterie Add $40
A hand-selected assortment of cured meats featuring:
A Small & Good, Rockport, Maine Coppa – savory and tender & Tuscan Salami – rustic and flavorful
Short Creek Farm Country Salami – locally made, hearty, and aromatic
