Collection: Thanksgiving

We Do The Cooking, You Do The Dishes.

Pick Up At South Shore Provisions Tuesday 11/25 & Wednesday 11/26 from Noon-5:30 PM

Thanksgiving Heat at Home sides 

½ Pans, Feeds Roughly 8-10 People

Roasted Butternut Squash With Cranberries, Walnut, Feta /  40

Marscapone Roasted Whipped Sweet Potato / 30

Crispy Brussel Sprouts Miso Sherry Vinaigrette, Feta /40

Classic Green Beans Casserole, Crispy Onions, Cream Of Mushroom /30  

Herb Roasted Potatoes /30

Mashed Potatoes / 32

Turkey Stuffing With Kneady Mama Sourdough Onions, Celery, Herbs / 30

Turkey Breast (Turkey Order Must Be In By 11/20)

3 Lb Fully Cooked Heat And Serve, Boneless  / 30

Quart Containers (4 Cups)

Turkey Gravy  / 12

Pumpkin Soup  / 14

Cranberry Mango Chutney ( Pint)  / 7