Produced from 40% Arinto, 30% Trajadura, 30% Loureiro, this undeniably fresh and pleasant low alcohol wine is often best served with a porch swing and favorite book...or light fish fish and shellfish. A 4th generation winery and farm since 1899, in the heart of the Vinho Verde region of Portugal, this family is, at long last, making their own wine instead of selling off their grapes. Dry, light bodied, organic, low alcohol & medium acid.
